Best Cider Bar Lansing Near Me

Alex Meyer: Ordered nachos. Over a half hour later they came out soggy and lukewarm. The beer was ok. Not worth the price and terrible service. There are better bars and food all over.

Matthew Harrell: My favorite brewery in the Lansing area, and one of my favorites in all of Michigan.

Trevor Pfund: Love this little gem in East lansing! It's tucked away and hidden, don't let that you stop from coming! The beers are so good! I personally enjoy the Citra Evo IPA and their flagship ipa Crescent Fresh. They have amazing giant juicy burgers. I went with their western cowboy burger soooo good! Will be back!

Matt Gow: Great beer! 🍺

Matthew L.: Disappointed. From reading other reviews it seems like there oven "breaks down alot". Very limited beer menu and on our visit they pretty much only had appetizers available. Doubt I'll return. Server was awesome though. No Wow factor here.

Sara G: Disappointing. We were meeting family in Lansing and decided to meet at one of our favorite breweries. I checked their website to validate they had the stuff we liked on their menu (we were taking my mom). Validated hand-held sandwiches, validated the beers, jalapeno bread etc. We get there and they have a puny menu. No jalapeno bread, no hand held sandwiches, no IPA. I ask the waitress about the menu I saw online. "We don't have a website" was the response. I explained I was on there just this morning. I got some response about them not being in control of said website???? I don't know what's going on there - but TAKE DOWN YOUR WEBSITE if it isn't valid. Whatever. We decide to move on and place the order for a couple of pizzas only to be told 10 minutes later, their pizza oven just broke. Whatever. I don't hold a broken pizza oven against them, those things happen, but I just think the entire visit was a bad experience. Small beer selection, small food selection, website that is theirs but out of their control. Not the Ellison we know and love!

Danielle Dirocco: Fantastic seasonal selections and tons of personality to match. Check this place out!

J. Scott Moncrief: Good pizza, wings and beer. Buffalo sauce with a smoky hint was great.

Mark Logusz: Great beer, service and food! Awesome burgers and pizza.

David Niemeyer: Good food and beers. Had live music when I was there.

Jason Apol: Had a really good burger and a beer. Nice place. I like the not so fancy feel to it. Cool to see folks with their pooches. Dog friendly. 👍

Cole: Steer clear of this place. The owner has driven the brand into the ground with cutting corners. Very shady guy. Eating or drinking anything you are likely putting yourself at risk for some kind of food borne illness. 5/6 years ago it was great but the owner heard “expansion” and it’s been downhill since.

Tim Buh: Went to try them out after a friend mentioned we have a local distillery in town! I was really impressed with their work until the bartender mentioned it wasn't theirs. Apparently they buy the liquor in bulk and just put it in barrels??? I didn't even know that was legal, but either way it's a shady copout if you're calling yourself a distillery.

Bjoern Hamberger: Want to get in touch with a brewery? Sit a few metres from the tanks where your beer is made? Industrial style rustic place with nice staff AND a food truck (not every day). Big Yay! BTW, the craft beer is awasome and consistent. You will see me here as often as opportunity permits. Update. Big. Food truck is now permanent and has expanded their casual but good menu. Enclosed outdoor patio replaced tha igloo, big deal! Now more music and comedy events. Both questionable. Music is very loud indoors so it is hard to communicate. But the comedy appears to attract a crowd, so it's probably just me. Oh. The Bingo/quiz had the coolest intelligent questions that were at least somewhat Google-proof. High five for that! We are always back, but will start making a fuss about the indoors volume.

Lauren Sellers: Dreadful experience. So bad it was hilarious. Ordered a margarita pizza and pretzels with beer cheese via DoorDash. Order was almost an hour late in preparation (not delivery... preparation). Received my order via my delivery driver within 10 minutes of it being finished at the restaurant but it was stone cold. Not one leaf of basil on it despite it being a margarita pizza. Couldn't figure out why it was so spicy but after some investigation I discovered the sauce is full of raw (and crunchy) chunks of garlic. Pizza was literally smashed against the box as well and totally cold so it couldn't have been during delivery. Pretzels were ice cold, hard, and soggy. Beer cheese was so cold it was congealed. Laughable. It all went straight into the trash and was totally inedible. I called and the front desk said they were not able to process a refund.

Luke F: Key lime pie seltzer and new England IPA were great. Cool atmosphere.

Marc Linhardt: Dog 🐕 friendly inside and out. External, covered, and inside areas.Great beer 🍺 also.Comfort food, which was tasty.

Kelle Sajdak: You can take your dogs in!!!

Ashley Murray: Service was amazing. Food was delicious all around great time out

Nick Elslager: Beer was good but the service was average. I had to keep asking for things throughout my time there.