Best New Zealand Restaurant Lansing Near Me

C Rich: Food: 4/5|Service: 5/5|Atmosphere: 4/5More

Kevin Baker: Dine in: Yes Takeout: YesMore

garrett derkks: In an attempt to book a valentines dinner, they never called and their inbox was full. Disgustingly unprofessional. I likely will not see the deposit i paid either. Don't wast your time!!

A Farooq: Stopped by for a quick lunch and decided to go for the cup of tomatoe bisque. Was very good actually. Next time will order the bowl!

Pamela Sawatzki: I had the vegetarian burger with fries and the bartender made a fabulous drunk (@the suggestion I enjoyed rum). The service is what made this experience!

Theresa Trice- Nelson: We will not return. Had I used the bathroom before eating, I would not have eaten there. It was mid afternoon and empty inside; however, the bathrooms were nasty, no soap (water was in the bottle) and vomit all over the stalls. The manager (who denied he was manager) seemed only to pacify us with our concerns. It was also very unfortunate that items on the menu couldn't be ordered.We often dine at many different restaurants across our wonderful state... This is at the bottom.

Brianne Kowalczyk: Went there with a group who rented the banquet area. The filet mignon, smashed potatoes, and grilled asparagus was spectacular! Will definitely have to visit again on my own when I am in the area.

Tamara Graham: Great service and atmosphere. Great food too!

Bill Heinze: I have been calling during scheduled hours showing on the website. I have been calling for over a week and I have not gotten any type of a response. I have left messages each time I have called. What does it take to get a call back from a staff member. VERY DISAPPOINTED!!!!!!

Drea Est: Went to a work party here, and was very worried about feeling out of place due to the upscale impression, however not only was it perfectly delicious but my concerns couldn't have been more mislead! Great place!

Karen Walker: Great location for meetings folks for food and drinks

Abbasi Ujjainwala: Good service

Gebo's Garage: First class service, friendly staff, great drinks, good food; combined this is a recipe for continued success. I was here for a gathering that was hosted upstairs. Yes, there is even an elevator! Truly a great experience all the way around. Definitely recommend this place for either a cozy cocktail or maybe a corporate event. The layout is perfect!

Michal Marynowski: Slow, took an hour to receive dinner even though we were the only ones in the restaurant. Lackluster flavor at best and not even served hot!

Eugene Vallin: The food is sub-pair at best, and when you look into the kitchen and around the restaurant you can see why.. there is no pride, no passion, and no customers.. this company with their slop shops. Troppo's have become inconsequential and irrelevant . This is 4 days of wonderful homemade squash soup. (Burn by Chef Becky Jones). (See photes)the current head chef ( dan rey) menus are basic at best, you can see he(dan rey) has pick off other menu in the area and has fallen flat.. all (dan rey's) restaurants are empty (all) just because troppo's feeds the parasites of the Capital and House, didn't give (dan) clairvoyance to the food scene on the east side of the state.. His standard is fast, fast, frozen, pre made and reheated...I appreciated in Lincoln, Nebraska and everything I did was 💯 from scratch.. I have won more awards then troppo's.

William Thompson: Troppo wine poor (small pour)Longhorn poor (larger pour)Troppo cost $9.00Longhorn cost $6.00Similar wines.The bartender was offended when I asked about the wine pour. What ever happened to common sense and courtesy requirements when hiring people. This restaurant needs to revisit how to make customers feel welcome. Customers are your life blood and with today’s social media , staff should be extra kind and welcoming. Troppo is starting to get a reputation for treating the customers poorly.

Ronald Pacis: I havent been to troppo in years. Thanks for reminding me why i dont come here to eat.

Woadi_: Good chicken Cesar salad

Dernali: I feel like I was just punked. Since Troppo charges an up charge of 3.5% for credit card use - I started using cash. Today I was told they don’t give change out they always round up to the nearest dollar. This is insane!!!!I won’t be coming back.

Elizabeth Deatrick: Great atmosphere, delicious food. Nice staple to the downtown community. Congratulations on 20 years.

Megan Baljo: We loved it here! It's right next to the ball park. Came on Sunday and it was almost all to ourselves, which is always kinda special!The waffle fries tasted like we were at the fair - so perfect!! The sliders are decent sized as well, you could fill up on 2. The philly cheese steak egg roll appetizer was ABSOLUTELY FIRE! Definitely go to this place!

Katie Gentry: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Sweet Potato Fries, Breakfast BurgerMore

Michael Berdan: Great food and service. The Ripper dog was delicious.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

KEN BROWN: Great little place, good food, cold beer, and the bartender was an absolute pleasure.If you're looking for a quick meal and a cold one, this is the place!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Brian Peterson: Good food with very friendly serviceFood: 4/5|Service: 5/5|Atmosphere: 4/5 …More

Brian Goebel: Good spot, kitchen open late. Good sliders but be careful the 911 slider will melt your face off. Decent beer list.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Michael Gotsch: Place was fine the first two nights, third night the service left a lot to be desired. I will never understand bartenders who pour a beer quickly and don't let it settle. Come on guys, I'm not paying for foam.Food: 4/5|Service: 2/5|Atmosphere: 4/5 …More

Nichole Olson: This was my first time here and it did not disappoint! Their sliders were amazing! Something for everyone to choose! I really wanted one of everything. 😂Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Joseph f: the food was very good and the cost was okayFood: 5/5|Service: 4/5|Atmosphere: 4/5 …More

Iulia Maria Harca: I've been here a few times and I've never been disappointed by the food. Nice place!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Kathy Hawkins: We had a Awsome food, service and a great time. Will definitely be back.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Sweet Potato Fries, Pretzel …More

Scott Decker: Fantastic food at reasonable prices great staffFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Terrance Cox: Had the opportunity to come in with someone who'd been to Sidecar Bar before. The food and drinks were fabulous. Oscar our bartender was welcoming, warm and listened to our order. Our food was really tasteful. The elevated menu is amazing. Something to look forward to. He was friendly and I'll be back to see him and eat at The Sidecar Bar. Made my happy hour!

William Flanagan: Awesome food and great service. Definitely will go there again.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Brandon T. Baswell: The type of place to think 2 inches of foam counts as part of 16oz of beer

Jeffrey Frazer: Good food, service and atmosphere! Highly recommend.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes …More

Veronica Buckley: Excellent food and drinks. Great customer services

Trevor Benoit: Sidecar Slider Bar in Lansing is a must-visit for anyone who enjoys delicious food, great service, and a fun atmosphere. The sliders are the main attraction here, with a variety of unique options to choose from and the brussel sprouts are among the best you will find in town. The staff is friendly and attentive, ensuring that every visit is a memorable one. Plus, the prices are very reasonable, making it easy to indulge in all of the tasty offerings. Whether you're looking for a quick lunch or a night out with friends, Sidecar Slider Bar is the perfect spot. Highly recommended!

Skyler Manshum: Food was pretty good, service was great. The restaurant itself was a little warmstuffy (it was about sunset, so understandable) but WHY DONT THEY HAVE DESSERTS? 🤤😢Food: 4/5|Service: 5/5|Atmosphere: 4/5 …More