Best Couscous Restaurant Ann Arbor Near Me

Wael Otaibi: Nice setting. Delicious food. Excellent ice cream varietyRecommended dishes Merguez Meatballs and Roasted Cauliflower …More

Joe Z: Great food, good people, cool market. Love that they have a vegan ice cream options as well

Percy Street: Food: 5/5|Service: 5/5|Atmosphere: 5/5More

msbionikaa: Everything is delicious. A ton of amazing dips. Nice staff.Very expensive for very small portions, though, so we won’t come very often, but if you only care for the quality and taste - the place is wonderful!Recommended dishes Hummus & Salad, Merguez Meatballs and Roasted Cauliflower …More

Paul Hickman - Urban Ashes: Finally made it in and was not disappointed. We had the Chicken Chermoula w/Rice and the Lasagna Bolognese. Both were excellent. The chicken was incredibly tender and moist then add in the very tasty Chermoula sauce, WOW!We will be back very soon!

Robert Mcelmeel: One of the best places to eat in Ann ArborFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Lentil Soup Hummus …More

Chandana Perera: Small place with authentic pre-preperad food. Not fancy but nice.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Advanced Technology: Great food, fantastic tastes, imaginative dishes and outstanding traditional dishes. But these people are so fearful they are still wearing Masks April 2023 and just dropped imposing their unscientific fears on their customers a week ago. Marxism is alive and well here.

king aj135: Very friendly face is very welcoming, spotless clean food is amazing. Taste is just like mom‘s cooking when you were thousands of miles away from mom.

Barry Ryder: Nice new discoveryExcellent food in generalThe best Lentil soupAnd what more can I say butTahini Hot Chocolate with whipped creamOh and gelato (ie tiramisù)Something about birthday flavor

Kaila Greatness Price: I went to El Harissa with my cousins today and we loved the dinner entrees and the gelato flavors! I LOVE the Rosewater Baklava and Mango sorbetto flavors! I will be back to try other flavors!

Michael Tullis: I’m a huge fan of their flavors. The Carthage Salad includes some yummies like fig, pomegranate seeds, olives, and what I expect is a balsamic vinaigrette. Their lasagna bolognese is a go to for me. Yum yum yum…

cat cat: Amazing spot!!! the staff is super nice and more than happy to tell you about the dishes, the restaurant itself, and make recommendations. you can tell they really love the food they make! all the items are premade daily and packaged in deli containers but they will heat and plate items for dining in. We had the merguez meatballs with couscous, roasted cauliflower, the fish pie, toum (garlic spread) with the softest fresh pita, rice pudding and Turkish coffee and mint tea. literally everything is fantastic and I wish I was local to go back and try other things soon!the market is also super cute, selling spices, oils, canned fish etc and the store is full of beautiful well cared for plants. 🤗

Elizabeth Shafto: To all of you who live in Ann Arbor, I am SO jealous. If you are a local and you haven’t visited El Harissa yet…you must!!! Everything is made from scratch, with all the love that comes from a small family business. The market and restaurant is simple and charming. The food was absolutely amazing. The hummus and whipped feta blanco was smooth and flavorful. We had the lasagna verde, Merguez meatballs and the Maghrebi Harissa Chili. All three were fantastic, but the chili just made my night! My husband couldn’t stop talking about the meatballs. The black tea and saffron rice pudding was a fun twist from the your usual rice pudding, loved it. The baklava rose gelato was incredible. We also had their mint tea and tahini hot chocolate. Pita bread is soft and fluffy, made from scratch. At the end of the meal we purchased several hard to find spices and ingredients from their market. El Harissa will certainly become a permanent stop on our trips through Michigan.

Michael Christensen: Outstanding service - explained any dish with detail. Great food - offered the meatballs and different vegetarian dishes and they were amazing. Definitely stop into this homey feeling restaurant.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Leanne Ma: Food is really good with lots of options that are both familiar and not. I love that they rate the sustainability of each of their menu items on a scale. The little market is really fun to browse through. Be aware that this is deli counter service only but they will heat your food up for you if you request it. No indoor seating. Gelato is probably the best I've ever had with really unique flavor options! Counter service was really great, staff was super helpful and nice.

Jamie Gallupe: Food is delicious and it’s so nice to have very quick meals available when you’re on the go. They’re so nice here and the food feels so comforting. Get the garlic dip, it’s bonkers.

Evan McLean: Great little place. The food is excellent and the staff was really friendly. The ice cream they have also has a ton of unique flavors. Definitely a spot to check out!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Katrina Fitzpatrick: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Saffron Rice, Greek Salads, Merguez Meatballs and Roasted Cauliflower, Lentil Soup HummusMore

Stephanie Brooks: Got to eat El Harissa for the first time at the Michigan League! The flavors were out of this world. The presentation was beautiful. Can’t wait to check out the market and cafe!

jeannie ansel: This is our favorite Mediterranean restaurant. Order the chicken shawarma with roasted vegetables-amazing— the warm pita bread and garlic- so good. We hope you get Hoda as your server-she is the best!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Riley Berens: This restaurant is very clean, our kids are into all of their decor and I never saw dust or stains. The food is good, they even have a kids menu that's not on the website.Kid-friendliness: For years we never went to this restaurant because we didn't think they had a kids Menu. I can't remember all the options but our kids are chicken strips, with rice and a blended lemonade and Mac and cheese with potato wedges and a Mango and strawberry smoothie.Parking: Lots of Parking available

Roberto Velázquez: Muy buen restaurante, con buenos alimentos típicos del mediterráneo, a precios accesibles

Jennifer Havelka-Smith (niffin): Edit 1 June 23: finally got around to dining in. The food is plentiful and delicious... And served by an adorable kitty-bot! Our server was super friendly and accommodating. And the dining room was lovely.Delicious... And SUCH a save that it was open for Christmas night!

Chris Rosenau: An absolute gem. The food is absolutely fantastic, yet still affordable. Between the unique architecture, and elaborate decor, the atmosphere is also very pleasant.My hostess was Hoda, who was very attentive and prompt.

csmit34: Hoda was a great waitress and the food was delicious. First time here and will be returning.

J H: I have been coming to Palm Palace for a number of years, and I have had nothing but excellent experiences. The food is delicious, and Hoda, our regular server is truly exceptional!

NZ S: Poor service. Had to wait about half an hour to be seated, though most tables were empty. Food was luke warm at best.

Mohamed Ali Saneh: The food was delicious, the ingredients were fresh and the service was top notch. Our waitress Huda made our experience enjoyable. I’ll definitely be back because of her service. Thanks Huda!

Yana Galazutdinova: Amazing food and service! Special thanks to our server Hoda.

Soheil Servati: Nice place with good ambiance, friendly staff and big portions food. Prices was also reasonable. If you are in Ann Arbor and like Mediterranean food I suggest this place.Recommended dishes Beef Kabob, Fattoush Salad, Chicken Shawarma …More

Kelly Michaels: Last 3 times I have requested Extra CHAR Grilled onions with my Lamb Kabob. Last 3 times I barely got ANY onions. I always TIP. SO. The moral of the story IS don't tip. And don't add a NOTE. because NOBODY reads them. Lesson Learned. Thanks for saving me money ; )Food: 3/5|Service: 4/5|Atmosphere: 3/5Recommended dishes Beef Kabob …More

Pamela Bennett: We went in to have dinner for our second time on Sunday 8-21. We got Hoda as our server again. Very cheerful and efficient with fulfilling all of our service needs. The food is unbelievably delicious! The Coconut Shrimp Appetizer..scrumptious! The Moroccan Soup has a spicy, hearty vegetable goodness! The Shish Combo Shareable is enough deliciousness for a family of four. Needless to say that bread is warm and habitually delicious! I’m hooked! See you soon Hoda!😋Went back repeatedly for takeout and good packaging, hot and fresh when you get it home.Last night 5-24 got Hoda again for Dine In. She remembered US and we shared in another Great Dinner experience! Nice atmosphere and enjoyed the robot delivery..soo cute!😉

Fatma Alkooly: Amazing food! Great atmosphere. Our waitress Huda was the best. She was very sweet and helpful. Definitely recommend this restaurant to anyone looking for authentic Mediterranean food.Vegetarian options: Vegetarian grape leaves

Matt Swartzlander: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Beef Kabob, Shish Tawook, Pita Bread, Chicken ShawarmaMore

E J: The palace itself, the food and most notably our server Hoda, made this one of the most memorable and enjoyable meals of my life. The flavors of Lebanon brought me back to my childhood, the grape leaves were perfect. The chicken shawarma phenomenal. Ask to be seated in Hoda’s section. You’ll feel like you’re at your aunt’s house getting stuffed as plate after plate of delicious food is brought to you. Amazing 10/10

Tony Spica: Food was excellent and the service was top notch. Our server was Hoda and she was very helpful for my friend who had a food allergy. Highly recommended.

Adreanna Doud: The food was very good and our server, Hoda was amazing. She was very friendly and funny. She accommodated us very well

James Brisson: Great foodFood: 5/5|Service: 5/5|Atmosphere: 3/5 …More

Yin Yong Chee: Great service and the restaurant owner even personally came out to apologise for their tagine lamb sold out for the evening! Ordered the Bistilla, Tagine chicken and Moroccan mint tea. Bistilla is a crispy pastry packed with flavourful chicken and omelet. Love the sweet and minty Moroccan mint tea too. Highly recommend if around the area for a taste of Moroccan food.

Isha Gandhi: Really enjoyed the food and prices are very reasonable

scott fishkind: Great food and very friendly folks! I love falafel and they have some of the best I've ever had!!I don't live near the restaurant so anytime I'm in the Ypsi area I always make it a point to stop in for a meal at Casablanca!!Vegetarian options: Plenty of vegetarian options!

Silas: Food: 5/5|Service: 3/5|Atmosphere: 4/5Recommended dishes SandwichesMore

Eddie Smith: Good food, great service, and charming atmosphere.Food: 4/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Chicken Shish Tawook, Sweet Lamb Tagine Parking space Somewhat difficult to find parking Parking options Free parking lot …More

Nicole Valentine: The food was delicious, the service was fast and friendly, and one of the cooks came out from the kitchen to talk to my table and make sure that we all were satisfied with our meals. I don't have Mediterranean food often, but I definitely will want to come back here next time I'm craving itFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Casablanca Combo, Harira Soup …More

Denton Holder: Absolutely fantastic. This is the best mediterranean place in town bar none.Vegetarian options: Try the falafel. They have several vegetarian sandwiches and lots of vegetable sides.Dietary restrictions: Vegans and vegetarians should be able to find delicious food here.

Bethaney Harris: My new favorite restaurant. so excited to come backFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Falafel …More

Paula McDonald: Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Falafel, Moroccan HummusMore

Steve Anderson: Food: 5/5|Service: 5/5|Atmosphere: 3/5More

Heather N.: Twice in a row they forgot something from our carryout order. First time was an entire sandwich combo meal. Second time was dessert and a drink. Thought it was just a fluke the first time - they replaced the missing food, no issues. However, the second time, they called us liars! Both times we had to drive all the way back to get the missing food.We also received a falafel sandwich that accidentally had chicken added to it, good thing the person wasn't vegan or vegetarian. The food tasted good but the prices were way too high for what you get for some dishes. A few tablespoons of hummus cost $7. We ordered bread and it was unclear online how much bread you get for $3 or $4. You get one piece of bread. At Palm Palace a dozen pieces of bread is $3.

Anna Miklo: The food is wonderful. Family owned and run.

Joyeux Ferguson: Recommended dishes Casablanca Combo, Moroccan Combo, Sweet Lamb Tagine, Casablanca Hummus, Harira SoupMore

Blake Hammond: I wish they had an Extra Star because I would give this place 6! This is hands down one of the best restaurants not only in Ypsilanti but Washtenaw County!! I have personally had every single sandwich/wrap several times and they are all amazing. They are always cooked the same way and have such authentic delicious flavors. The pricing is fair, $9-15 per person. It's not an overly large inside so if the tables are full you might have to wait or get take out but you must try this place either way. The lentil soup is made from scratch and is a great soup, plus their homemade bread is a great spoon for the soup or even just plain. You must try the FALAFEL!!!! MUST TRY!!!! The falafel is too good, either in the wrap or just as the appetizer but you have to put the Tahini on top as a sauce and it just makes it even better. All of the staff is very warm and inviting, also very polite!! I really just want to reiterate how much I recommend you to try this place at least once but be warned addiction is most likely to follow, lol!!!

Dan Sabo: This little restaurant on Washtenaw is BY FAR, the best kept secret in Washtenaw County as far as authentic Moroccan cooking is concerned. Don't let the location & former Taco Bell building fool you. This cooking is 100 percent authentic. An explosion of flavor.I’ll be back…

Steven Fields: This place is amazing! If you're looking for a meal that is made with love, cooked to perfection and staff that are really respectful and attentive this is your place!! I will come here as long as they stay open!! Family owned!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Sweet Lamb Tagine, Moroccan Chicken Wings, Falafel, Moroccan Hummus …More

Debraj Bose: Everything on the menu is amazing! I would especially recommend the sweet lamb tagine.

Daniel Wingman: Awesome food and great service. Sweet lamb is great.

Michael Hess: Good food good peopleFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Falafel, Pita, Garlic Parking space Difficult to find parking Parking options Free parking lot …More

Manish Shiwlani: Long wait… okay foodWent back again and food was salty like someone threw a tub of salt in the chicken… terrible!!!

Jeneen Dari: best food and fresh

Daryl Johnson: I ordered the chicken shawarma with extra garlic sauce and it was extremely delicious. I was very appreciative for God letting me have taste buds. Good job Baba Dari! 🙌

Viv N: I ordered a lg baba Ganoush. They basically dumped the small into the large, added a colorful spice, and charged me for the large.It is a little bit out of the way and absolutely not worth itFood: 1/5|Service: 1/5|Atmosphere: 2/5 …More

Ruth Ann Buntin: I love their service and the atmosphere. However, I felt the food, in particular the chicken, wasn't as well seasoned as in times past.I was a little disappointed, but their service made the experience worth it.

Jason Makonehan: Hungry for iftar, 20 dollar bowl maybe gets you three strands of chicken and beef. Complete robbery. Not even good food either. do not wase your money here.

stephanie peck: The best lentil soup!Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Shawarma, Chicken Shawarma Bowl, Tabouli, Baklava, Garlic, Greek Salad …More

Vic Bullard: The food tasted good but the portion was not worth the $14.81 I paid. I ordered a shawarma bowl and when I finished I was no where near full. Drinks were $3.75 which is really expensive.

Arjo Mukherjee: Amazing food! I have lived in the Middle East for a very long time and Baba Dari reminds of my childhood and has a unique taste to its food. It's a must try!

Fareha Mir: We stopped for a quick bite while driving through the town and got 3 beef shawarma wraps and 1 falafel wrap and 1 tabbouli salad. My kids who are very picky, loved the beef shawarma wraps. Salad was awesome. Food was fresh. Would love to go again.Recommended dishes Shawarma, Falafel Wrap …More

william murphy: First time here their spinach pie was excellent. My wife got the falafel wrap and said that it was delicious. And the Baklava was outstanding.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Falafel, Baklava …More

Wylie Dank: Excellent food! Friendly people! We will be back!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Shahab Ahmad Khan: The food taste good. However for the price the portions are small.Dietary restrictions: HalalFood: 5/5Recommended dishes Shawarma …More

Mohd Saif: Original Arabic Shawarma 🏼🔥Food: 5/5|Service: 4/5|Atmosphere: 5/5 …More

Jami A: This 1-star review is based purely on the taste of my chicken shawarma sandwich... it was abysmal. Even my toddler refused to eat it, and chicken shawarma is one of his favorite treats. This sandwich’s chicken tasted like dead animal. There was only a smidge of garlic to hide the taste. Absolutely nauseating. Two other quick observations: 1) I was told my order would take 10 minutes, but it took 30, and 2) only one sandwich was made; I’d ordered two.

Trupti Khade: Fresh food, great place! What is even amazing is the service. I got something in my order that I didnt ask for and I told the server about it. He politely replaced my order, no questions asked! Truly an amazing place.

Avram Liebowitz: I got sick from eating the food here twice, the only two times I went. I've heard similar dismal stories from others that have been here. Very unfortunate.Food: 1/5|Service: 2/5|Atmosphere: 2/5 …More

Kim Batchelor: I'm pretty picky when it comes to Mediterranean food because I grew up eating that type of food homemade so I'm always a little wary going into a new place but WOW 10/10 tastes just like my aunt made it. The bubba was nice and smokey and the wrap had a nice crunch and was well seasoned. Also a good deal amount of food for a reasonable price. If you dont go for the side then you can easily get out for under 10 dollars and still be full. As it is I now have leftovers (exciting!) I think this place just became my new comfort food place for whenever I'm missing the taste of home. Also, the gentleman at the register was very nice and the food came out very promptly! :)Vegetarian options: Got the eggplant wrap and it was so good. Also they have a whole section on the menu labeled with veggie options.

Henry Montney Jr: Amazing placeFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Sanjeev Majalikar: Food: 3/5|Service: 4/5|Atmosphere: 3/5Recommended dishes Falafel, WrapMore

Elliot Skylis: This is a great little stop for great foodFood: 5/5|Service: 4/5|Atmosphere: 4/5 …More

Abdallah Shalan Monif Aljarba: Recommended dishes Falafel, Grape Leaves, Shish Tawook, Falafel Wrap, Lentil Soup, Chicken Shawarma Bowl, Fattoush, Hummus, Fatoush Salad and Chicken and Falafel Sandwich, Meat Grape Leaves, Fattoush Salad, Tabbouli, Tawook and Tabbouli Wrap, Shawarma, Meat Pie, Chicken ShawarmaMore

Katelynn Gorsuch: My favorite restaurant in AA! Great food and the owner is very kind!

David Lutes: No parking, what a pain in Ann Arbor. Website clearly stated delivery available, but restuarant said No Delivery.Food: 4/5|Service: 3/5|Atmosphere: 2/5 …More

nader almutairi: One of the best Mediterranean restaurants in downtown Ann ArborRecommended dishes Falafel Wrap, Shish Tawook …More

Rami Beddiar: Excellent authentic food. Great service. Highly recommend.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Preshous Austin: Chicken super dry

Munya Elawar (Mozley): Vegetarian options: Man this was so good, there are so many vegetarian options to choose from, the Mediterranean food was very authentic and I’m very happy with every meal I get

Troy Naquin: I eat Shawarmas all the time; mostly overseas, so, I love shwarmas! This chicken shwarma however, wasn't tasty at all. It was ok, but not worth me returning.Food: 2/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Chicken Shawarma …More

Artem: No complaints. My tawook and tabbouli wrap was delicious, the chicken was cooked well and was tender, and the gentleman behind the register was incredibly nice. The price was pretty reasonable too, all things considered. I'm upset it took me so long to finally eat here.

Lina Alyaqoobi: The food and portions were great. The manager and the workers were very nice. I liked all the food I ordered (:

Sadaf Dorandish: Food is very delicious! Customer service is 5/5. We could not pick up the food since we were in the hospital, the manager was super nice and delivered it for us.

Nick K: Tasty food and friendly staff. Every time I visit Ann Arbor I make sure to stop by and have a meal. Never been disappointed.

Nathan Huhn: Food: 5/5|Service: 5/5|Atmosphere: 4/5More

Rob S.: The food was good and the portions were large. The restaurant was relatively cleanFood: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Shawarma …More

Malcolm Davis: Excellent service and food

Kimberly Popovich: I moved away and was not present for my best friend's birthday. Because I could not bake the cake myself I was nervous about ordering one, as cakes are often too sweet and dredged in icing. I called Exotic Syrian because they have a specialty order Pistachio Cake. The woman on the phone was kind and patient with my questions. And the cake... "Perhaps one of the best I've ever had," he reported. Soft and fluffy, pistachio forward, with notes of orange blossom and rose water, and just enough icing to complement the medley of flavors, that took him to childhood memories of home. Thank you for the care that was put into this birthday surprise.

Jane Huggins: Wonderful food, but not currently open for dine-in

Sara Mangus: I have loved this place for years and years. Delicious food every time. The rice pudding is like little clouds of heaven. I only wish I could go there more often and that the rice pudding was in stock more often!!

Vikalp Aggarwal: We tried this place for a bday cake - Fruit Chaunte.They were very accommodating to make it on a small timeline ~30 hours. This place is run by only 1 person so feel free to email them on weekends to place the order.Needless to say, the cake was amazing and the cream was out of the world fresh.

Hank Greenspan: I love this place. Great people. And the best tabouli in the universe. No question.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Rachel Lin: The falafel sandwich is really good!

CC: yum!!!¡!!!!!!!!

B K: Rice in mujadara was mealy; lentils were mushy. The dish was like a dry, stale, bean and rice porridge. Tasted like butter(?) had been added to the dish. No crispy onion. Loubieh (green beans in tomato sauce) tasted like commercial refrigerator burn, despite the woman’s assurance it had been made that morning (odd). Paid almost $20 for the two dishes. Had to throw both away they were so bad. Worst food I’ve had in years. Woman also warmed food in cheap clear plastic containers in the microwave without asking. Would have preferred to eat both cold. There’s much better to be had in AA for $20.

3cats Gaming: omg omg omg syrian burrito makmoor malmud amazing

Anna B: I've enjoyed this place for more then 15 years but haven't been in while. When they came to my mind I was excited about going to the counter and ordering all my favorites but to my disappointment they weren't open to the public due to lack of help. As a family business, I wondered if this is true or just the standard excuse that many use to push off your disappointment. Yet I was willing to conform to their system of ordering outside and waited for my over $35 order. They did come quickly with my order as I was the only one waiting outside. Even with this little bleep in the experience, I was still excited to get home and enjoy my favorites but to my major disappointment most of the items were not so good; the Kefta was dry and the Cucumber Yogurt tasted like the plastic container. The Spinach Devine was still able to hold its own. Usually I enjoy more then one meal with my ala carte ordering style but I had to throw it all in the trash. I'm only willing to go back if the deli/bakeries counter is open again to the public and I can see my options. I'm not really to give up yet on one of my A2 favorites so please Exotic take this feedback to heart!

Omar K: Chicken Shawarma was extremely dry and burnt. It was as dry as jerky. By far the worst I ever had.

Mary Schlitt: Used to work on the North side of Ann Arbor and was a frequent lunch customer. Now I dream about their food and try to create reasons to visit again. All the dishes in the case are fresh, flavorful and feel innately healthy. There are so many favorites but my go-tos are green beans with garlic, eggplant baba, spinach divine, cabbage type salad with pomegranate dressing, and mjaddra. Chicken fattoush salad is also plentiful with great dressing. Sooo, good. I've had catered meals from here as well and even catered my own birthday party once. Perfect little hidden gem, good place to take your vegan friends.

Ian Mashal: Wonderful food. True home cooked middle eastern food!

Kay Fedewa: Best meat pies in Michigan, hands down.

Zain Hameed: I have lived near Dearborn all my life and the spicy chicken shawarma is how I imagine the food in Jannah (Heaven) will taste like. Thank you for this paradise in Ann Arbor.

Sherry Bodel: Food is ok but very poor customer service. The driver missed my item and they just shrugged off.

Ehsan Olian: Super tasty foods and very nice people. Their mjeddarrah rice is very good, it has lentils and spices. I also tried aleppo which has eggplant and other vegetables. One of my favorite sandwiches is syrian burrito.

Meg Maxwell: This is one of my favorite places to eat in Ann Arbor. I adore the family who owns and runs this little gem. I have taken my children here for lunch for years. All the food is delicious and their cakes are amazing. ❤❤

Jake Arthur: This is my absolute favorite place in Ann Arbor (probably all of Michigan). I've had just about every item on the menu at this point and would order every single item every time if I could. It's even the best coffee in town if you ask me!The owner is amazing and is happy to make recommendations and changes to orders based on dietary restrictions. One of my parents is vegetarian and the other is gluten free but there was PLENTY of food for them to eat here and Tamara was awesome with helping them pick everything out.THEY ALSO DO AMAZING CUSTOM CAKES! This has become my go-to for all the cake in my life.Do yourself a favor and start eating here today.

Ellen Tipsword: Food: 3/5|Service: 3/5|Atmosphere: 3/5More

Sobhi Zeidan: Food: 4/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Crispy Brussels Sprouts, Portobello & HalloumiMore

Amy Chang: Tapas were delicious, paella was slightly too salty! Would recommend!!

Nestor Gonzalez: Service was excellent. Our server Angel went above and beyond and was able to keep up with our large group. Food was ok. I had their Wagyu Flat Iron and it wasn't what I expected. A little bland and the medium-rare was more of a medium/medium-plus. I will say the desserts were excellent. I split a Torte Santiago and Tiramisu and both exceeded expectation... the mousse was just ok. Note that the tiramisu and mousse were both served in cups which kind of takes away from the experience.

Silvia McFarland: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Patatas Bravas, Crispy Brussels SproutsMore

Evan McLean: The food was good but overpriced. Maybe it was the dishes we got good, but the price point they did not stand out. I would go again and try some other of the dishes.Food: 4/5|Service: 5/5|Atmosphere: 3/5 …More

a c: Just fantastic from the manager, to the waitress, to the menu. A very graduation night and still our space was quiet, private, and light filled. Our dishes were beautifully plated and delicious. We will be eating there at least monthly. Moreover the parking is incredibly easy.2nd dinner this month. Quiet from the downtown storm.Chef Patrick Bush made an incredible Wagyu flat iron that presented like a piece of art and the whole dish was just wonderful. As before, great, not intrusive waitress and the bar tender surpassed himself. The manager Kostantine goes out of his way to reserve the best table for you and b.t.w. actually remembers who you are. Outoor seating as it has been for years is wonderful for a drink/lunch or dinner.Parking: easy breezy.

Rene Lynn: Was very enjoyable, great service and the food was even better at home, flavors melded... But the one thing I like about any Mediterranean is the garlic bread cooked in the pizza oven served warm with garlic butter, they didnt have that but they did have really great bread with a whipped dip but it was made of potatoes and 4 or 5 other ingredients but not compared to the garlic butter 😔, but it was very good and I shall also return... No room for dessert☺️

Kylie Arsenault: My fellow dietetic masters degree candidates & I came here for dinner & each ordered something different! we all had a lovely evening & enjoyed our food. I got the village salad & the gnocchi with salmon added. the atmosphere was perfect for a nice dinner event, or mayhaps, a date 3Vegetarian options: salads, pastas, apps more

Rita Vonderheide: Kira our waitress was wonderful!!

Amy Watkins-Gross: Beautiful place, very good food however service was not good and meal took way too long with only 3 tables in the restaurant ( we had hummus app, salads grilled shrimp) got our food after 1 hr . There was an event going on in their banquet room so probably more focus on that. However good part is that we loved hearing the cooks in the kitchen and their laughter it made us smile .

Nishu Aggarwal: We booked this place a week in advance for graduation night. We could only get a reservation for 8:15 p.m. as all the slots were taken. Then we were informed that if we canceled any time after the 72 hour mark, we would be charged $25 per person - we were a table of 10. Graduation day came, we turned up!Great ambiance. Nice host. Things were looking good. Then we get seated at the table. Our server comes to get the drinks and appies order. While taking the order we are curtly informed the kitchen would soon close and therefore we had better be ready with our dinner options. That came as a little surprise, especially as we were not able to get an earlier spot.The server comes back for the main order. They had run out of the lamb, pork, and chicken - we were all forced to settle for the risotto, and our vegetarian had the cauliflower gnocchi and the other one had fettucine alfredo.The appies come - very small portions. Delicious, but small portions. We asked for the bread - it was going to cost us an extra $3 per basket. We asked for 2. The bread was nice and hot, so we wanted more. No server available, so we asked another server (not ours - which we probably should not have done) to get us more bread. It came - eventually.The main meal was good. The food was delicious. Wish I got the lamb that I had really wanted. Or the pork.Then comes desert. We placed the order and requested 3 coffees. The coffees came without creamer or sugar. The server walked away. Waited - until one of us decided to go to the kitchen and request the creamer.Desert arrived. The tiramisu was frozen. NO melt in the mouth experience. Flavors were alright. but frozen. The chocolate mousse was alright.The food was good. The service was pretty bad. Not what I wanted for graduation night. Limited choices and a curt disinterested server, for a booking made a week in advance! Did not want to ruin the night for our 2 graduates, so did not kick up too big a fuss while there, but.....

Jennifer Kelly: Wonderful experience dining in. Service was excellent and food was delicious. Will definitely be returning.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Spanakopita, Bacon Wrapped Dates, Portokalopita, Kebab, Greek …More

Andy A: Food: 2/5|Service: 4/5|Atmosphere: 3/5More

Boqi Tian: The food is ok. But the waitress Jamie kept us waiting for a long long time. We didn’t see her around when we needed her. The restaurant was clearly not busy at that time. I would have tipped her 10% if the tip was not set as 18%.

Echo: We were here to celebrate our birthday. We made a reservation a month ahead, but we were never told that it would be graduation week and they wouldn't serve paella and other dinner dishes. The waitress made us wait for more than 15 minutes before we could even start ordering. We eventually decided to leave and probably won't come back. It's really frustrating that the restaurant ruined my birthday night.

Madeline Van Remmen: This was my first time at the restaurant and I have a gluten allergy. They were very accommodating with a lot of options on the menu. I ordered the Brussel sprouts and salmon and it was ver good. Thank you for the great experience!

Burt Zhou: Food is delicious, server is friendly and knowledgable. Everything is good about this place. 2023-04-22

G Argentini: Very flavorful food with abundant portions. The staff was nice and attentive and the food arrived very quickly. The brussel sprouts appetizer was great and will easily feed 3 or 4 people. The entree was great, the chicken was cooked well and the couscous had lots of flavor.Recommended dishes Crispy Brussels Sprouts …More

Nikki Bartram: Great food, service and atmosphere.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Sunnee Thao: Being right next to the U of M, its a nice location to be. Parking is on the street so can be hard to find if it is a busy time. Went at 12 on a Wednesday and there was enough space for us. We dined in and got seated right away with our food being delivered very quickly after placing orders. I got the chicken shawarma with 2 sides, the salad and hummus and 2 falafel patties. The chicken shawarma was soooo good. It came with a yogurt almost tzatziki like sauce and was cool and refreshing to match the amazing seasoned chicken. It was served with some brown rice that was amazingly done (4/5). The salad was refreshing and had some toasted pita bread on it for a crunch and was perfect for the summer heat (4/5). The hummus was one of the best hummus I've ever had, perfect in its taste (5/5). Lastly, the falafel patties, they were a bit crunchy and done on the outside but it was still so good when you get to he flavor in the middle (3.5/5). Lastly, couldn't leave without the dessert, pistachio baklava. This was so delicious and flaky. The amount of sweetness matched with the pistachio saltyness, one if the best baklava I've had (4.5/5). The atmosphere matches the food perfectly and service was friendly, would def visit again!

Kelsey M: The food here is absolutely delicious, and the prices are reasonable. You order your food and pay at the register and they bring it out to you, so you're not dealing with a server. The rice pudding is wonderful here, along with everything else!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

C C: Staple of the community. The quality is consistent. It’s never too greasy and always delicious! You can eat pretty healthy for a decent price. I usually do the falafel, hummus and veggies and some fries to balance it out. ;)

Peggy Bennett: Great food. Wish we had a restaurant out by me in Summit Twp.Food: 4/5|Service: 4/5|Atmosphere: 4/5 …More

Nancy Litch: The food is fabulous, the portions are huge.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Reza Sahba: Good food, nice ambient, friendly staff

Jake Li: Kafka is the best bang for your buck. Don't get the grape leaves, that dish barely has any meat

Stephanie O'Callaghan: Used to go here in college when it was around the block in a tiny space and loved it. First time coming here in its newer space and really enjoyed it! You order at the front counter for take out or dine in and then they give you a number to place on your table. The food came out pretty fast and all the staff was very nice. Was lucky to have nice weather to enjoy the patio! Loved everything I got! Great falafel with hummus and baba ghanoush. Also really enjoyed the lentil soup.

K R: How on Earth is this place rated so high? Totally inauthentic Mediterranean food by far!!! The the fattoush salad and tabbouleh appetizer were exactly the same thing and who puts romaine lettuce in a chicken shawarma? Not to mention you order at the counter and then the rude girls working there expect a tip!!! They better be thankful we even gave them five bucks I wanted to leave 0!!!

Ella Pace: Made an online order, went in to pick it up and was told the order was never made. Showed the staff the charge on my card and the order receipt and was told it wasn’t their problem. They refused to give me the order and told me to place the same order again (and pay for it again) if I wanted the food. The staff was very rude and dismissive without provocation.

Max Monegan: Their system for seating and ordering is.... Interesting. However, the food was fantastic.Vegetarian options: Lots of good choices

Elif Saglik: Love Jerusalem Garden! If you’re looking for a new restaurant to try, this is the place! Their food is extremely delicious and clearly well-prepped with clean ingredients. Their service is also one of the best I’ve experienced. Their staff is extremely kind, caring, and helpful and after a couple of dinners there, they recognized us easily. 10/10 would recommend. Hasn’t failed me ever.

Grace Su Ming: Food was yummy, the con is the portions are a little small for the price. The fattoush salad was decent, hummus is yummy! I wish the hummus came with more bread, it came with maybe 2 pieces of bread. Staff very kind. Vegetarian, vegan and gluten free options. Love that it is Palestinian owned!Vegetarian options: Lots of vegetarian optionDietary restrictions: Gluten free and vegetarian and vegan options

RYAN J: Recommended dishes Falafel with Hummus, Lentil SoupMore

Vaishnavi Katta: One of my favorite spots on campus with great vegetarian and vegan options.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Sandwich …More

Greg Kondas: Recommended dishes Chicken Shawarma SandwichMore

Angela Coleman: The Jerusalem burger, falafel, hummus, fries, and baklava are all delicious! The falafel and hummus are some of the best I've had!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Falafel with Hummus, Pistachio Baklava, Jerusalem Burger Dietary restrictions accommodated Not sure …More

Nikolai Belinski: Their food is pretty good, I’m used to Iraqi cuisine which is similar but uses different spices. It’s worth a try if you’re new to Mediterranean food.Food: 4/5|Service: 5/5|Atmosphere: 5/5 …More

Vikram Bala: It's a decent place. I like the food and I'd certainly say it's above average. The chicken shawarma is delicious and the rice goes hard. Interestingly enough, I find the catering options tastier than the dine-in options, but that might just be me. Definitely worth a visit.Food: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Chicken Shawarma Meal, Pistachio Baklava, Chicken Shawarma Sandwich, Pita Bread, Chicken with Rice Meal …More

Micaila Rose: Delicious food, friendly people and good atmosphere! 🤗

Reuben Kapp: My wife and I love this place! Every meal we get from here is fresh and delicious (every time!). And the owner is such a friendly person. This has become our go-to lunch spot. Check it out!

A D: Dined outside. 80 degrees. Refreshing tea with lemonade infused with rose water with exotic meal. Tahini blended with olive oil and spices served with pita, made a tasty beginning to the meal. Chicken Beryani (chicken with rice, onion, garlic and curry with raisins) smelled as amazing and as inviting as it tasted. It came with a side of fattoush. Delicious meal combinations of flavors and smells rose, lemons, curry and more …. Delicious

Sharon Pym: So friendly and the food was AMAZING! Fresh and tasty. Hope we can come back again!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Aidin Davarpanah: Best shish kebab and kuftaFood: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Kufta Harra, Shish Kebab Pita Parking space Plenty of parking Parking options Free parking lot …More

Paul Adam Mayer: Everything I ate was basically the best I'd ever had of that dish. I thoroughly enjoyed every single thing we got (and we ate about half the menu in our large party). The service was excellent, the atmosphere was nice, and the food was phenomenal. Highly recommend stopping here to eat.

Estella Martinez: Came from Phoenix, Arizona and I am always ready to sample good food. Well, thank you Zamaan Cafe for a delicious treat.Parking: Ample parking.

Rana Siroosian: First time here.We came here for the Persian kabob and it did not disappoint.The lentil soup was delicious and well-seasoned. The rice was fresh and tasty. The Koobideh kabob was freshly made and seasoned well.We ordered saffron and cinnamon tea, both were good but the cinnamon one became my favorite.The place is nice and cozy and the staff is friendly.Overall it was a really good experience and will definitely come back.I highly recommend Zamaan Cafe.

Peter McGarty: Very delicious kebabs. The lentil soup was super tasty as well.Recommended dishes Shish Combo, Lentil Soup L …More

Nina Dutta: Food: 4/5|Service: 5/5|Atmosphere: 5/5Recommended dishes FattoushMore

Eli Yon: I had a Chicken Shawarma wrap, lentil soup, and a fattoush salad. Everything was fresh tasting and delicious! It did not take very long either. Had a great conversation with the owner and he made me feel like family! Will be back soon!

Sulaf Al-Tamimi: Zamaan cafe is a must try for authentic Persian/middle eastern food. The food is a 10/10 and the ambience is very relaxing and cozy. Perfect little lunch escape from a busy day at work. Customer service is also exceptional!

Rita Petteys: Loved this place. Delicious soup, excellent hummus, yummy shawarma!!! Excellent and friendly service..

Trevor Soule: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Shawarma, Shish Tawook, Traditional Hummus, Falafel, Kufta Harra, Chicken Shawarma, Eggplant and Rice, Baklava Parking space Plenty of parking Parking options Free parking lotMore

Kris R: Upon leaving Briarwood mall I googled “Mediterranean food near me.” This restaurant popped up, amongst others. I decided to give it a try and I’m glad I did!! The staff were, beyond friendly, and the food was superb!! I ordered a salad and lentil soup; simply delicious. I plan on returning soon!

Scott Olson: Absolutely delicious. I would take a date here if I was looking to impress him. The lentil soup was a highlight.Vegetarian options: Plenty of meat free options! The falafel looks delicious.Kid-friendliness: Kids menu with chicken tenders and fries.

hasan Shahriar: Food: 5/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Fries, Shawarma, Shish Kafta, Chicken Shawarma Parking space Plenty of parking Parking options Free parking lotMore

Zaynab Almahdawy: I really like the falafel it was so delicious everything was really goodRecommended dishes Traditional Hummus, Shawarma, Fries, Falafel …More

Maher AL-Maawi: Tasty food and very friendly people !

Sarah Hilton: Recommended dishes Chicken Shawarma, Shish Kafta, Traditional Hummus, Shawarma, FattoushMore